Mandarin chicken & pepita salad

Lunch

Mandarin chicken & pepita salad

Ready-to-eat chicken, clementine segments and cucumber over spinach with pepitas and crackers.

7 min Serves 2 Estimated 7-min prep · no cooking
No cooking requiredBowls & saladsquick lunchno-cook lunchcold luncheasy work lunchUnder 15 minHigher sodium Freeze Components Only · Only the cooked protein freezes well (best quality within 2–3 months); the fresh greens and vegetables do not.
Full recipe
1 complete lunch, including all listed sides
Serving size
1 complete lunch
Servings per batch
1

Servings to prepare changes how much you cook; it never changes the size of one serving. My portion (in My Week) changes your planned nutrition.

Contains: Wheat

Ingredients

Prepare 2

Preparing: 2 servings

Tick anything you already have.

Sweetness choices — tap to lower sugar

Use the listed ingredients and amounts. Nutrition, saved shopping and meal planning remain based on this version.

Preparation guidance only. When a supported swap is chosen, Nutrition per serving below shows the adjusted values; filters, sugar screening, exports, Shopping and My Week stay based on the written recipe. A different sweetener does not establish diabetes suitability; total carbs, portion and verified sugars still matter.

Sugar alcohols may cause digestive symptoms; keep xylitol away from dogs. Aspartame must be avoided with PKU. No substitute is universally the healthiest choice.

Instructions

Nutrition per serving

Estimated nutrition per serving — 1 complete lunch

Calories430
Total fat14 g
Saturated fat2.5 gKeep low
Sodium470 mg
Total carbohydrate41 g
Fiber7 g
Total sugars15 g
Added sugarsNot available
Protein35 g

Estimates based on the listed ingredients; actual values vary by brand. Nutrition is per one stated serving and does not change when you make more or fewer batches or servings.

Outside selected limits

Why this result?
  • Added sugar not verified; source and serving review required
  • Added sugar not verified
  • 15 g total sugar exceeds strict total-sugar filter (10 g)
  • Total sugars not verified
  • Set your carbohydrate targets to check meal-plan fit

This portion only — the rest of the meal and day are not checked.

Diabetes Meal Planning

Heart-healthy tips

  • Chicken must already be fully cooked and ready to eat.
  • No cooking, heating or toasting needed — just assemble.
  • Keep refrigerated (40°F / 4°C or below) until ready to eat. For transport, use an insulated lunch bag with at least two cold sources. Don't leave it out more than 2 hours (1 hour above 90°F / 32°C).

Storage & Meal Prep Tips

Applies to: Fresh assembled salad, after assembling. Times assume safe preparation, prompt cooling when needed, a refrigerator at 40°F / 4°C or below, and a freezer at 0°F / -18°C or below.

Refrigerator: After assembling: refrigerate and enjoy within 1 day — dressed greens wilt quickly.

Freezer: Freeze components only. Only the cooked protein freezes well (best quality within 2–3 months); the fresh greens and vegetables do not.

To reheat or serve: Serve cold or at room temperature.

Meal prep tip: Freeze just the cooked protein portion; assemble the salad fresh.

Storage guidance sources

Category guidance matched to this recipe's preparation state; sources checked 2026-10-24. This is not a laboratory shelf-life test of the exact recipe.

Complete the meal

Sides chosen to complement this dish — nothing it already has.

Fresh mozzarella pearls

Fresh mozzarella pearls

Cheese side

Cinnamon apple slices

Cinnamon apple slices

Fruit side

Lemon barley salad

Lemon barley salad

Grain & bean side