Breakfast
Blueberry baked oatmeal
A sliceable oat bake with blueberries, banana and walnuts.
40 min Serves 6 Make-ahead
Diabetes-friendlyLow sodiumVegetarian
Ingredients
6 servings
Tick anything you already have.
Instructions
Nutrition per serving
| Calories | 260 |
| Total fat | 9 g |
| Saturated fat | 1 gKeep low |
| Sodium | 75 mgLow |
| Carbohydrates | 39 g |
| Fiber | 6 g |
| Sugars | 12 g |
| Protein | 8 g |
Estimates based on the listed ingredients; actual values vary by brand.
Heart-healthy tips
- Bake on Sunday for breakfasts all week.