Snacks
Baked kale chips
Crisp kale leaves baked with olive oil and smoked paprika.
20 min Serves 2 Leafy greens
Diabetes-friendlyLow sodiumVegetarian
Ingredients
2 servings
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Instructions
Nutrition per serving
| Calories | 110 |
| Total fat | 7 g |
| Saturated fat | 1 gKeep low |
| Sodium | 40 mgLow |
| Carbohydrates | 10 g |
| Fiber | 4 g |
| Sugars | 0 g |
| Protein | 4 g |
Estimates based on the listed ingredients; actual values vary by brand.
Heart-healthy tips
- A crunchy, salt-free chip swap.