Snacks
Hard-boiled eggs with herbs
Halved hard-boiled eggs with black pepper, paprika and fresh chives.
15 min Serves 2 Protein to go
Under 30 minDiabetes-friendlyLow sodiumVegetarian
Ingredients
2 servings
Tick anything you already have.
Instructions
Nutrition per serving
| Calories | 150 |
| Total fat | 10 g |
| Saturated fat | 3 gKeep low |
| Sodium | 140 mgLow |
| Carbohydrates | 1 g |
| Fiber | 0 g |
| Sugars | 1 g |
| Protein | 13 g |
Estimates based on the listed ingredients; actual values vary by brand.
Heart-healthy tips
- Herbs and spices replace salt.

