Sides
Small add-ons — crunchy, veggie, fruit, cheese and grain sides — that turn a main into a complete meal.
Farro vegetable salad
- Chewy ancient grain with fiber
- Grain & bean side
Toss cooked farro with tomato, cucumber, herbs, lemon and olive oil.
Choose a portion
22 g
Carbohydrate
3.5 g
Fiber
Estimates from standard nutrition data for the amount shown.
- Diabetes
- ½ cup ≈ 22 g carbohydrate and 3.5 g fiber.
- Serving ideas
- Toss cooked farro with tomato, cucumber, herbs, lemon and olive oil.
- Goes with
- Pairs with Lunch & Dinner · Grain & bean side
- How much to buy
- Plan one portion per person.
- Storage
- Refrigerate and enjoy within 3 days.
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